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Menu

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    • Drinks

    • COFFEE

      Coffee by Second State $4

    • TEA

      $5

    • ORANGE

      $5

    • GRAPEFRUIT

      $5

    • SPECIALTY COFFEE

      Hand Crafted Coffee Beverages from The Coffee Counter

    Cocktails

    Available after 10 am

    • MIMOSA

      Orange Juice, Bubbles $14

    • MICHELADA

      Munkle Pils, House Bloody Mix $14

    Sides

    • FRESH BAKED PASTRIES

      $7

    • STOREY FARMS MAPLE SAUSAGE

      $7

    • SMOKED BACON

      $7

    • CRISPY POTATOES

      $6

    • FRUIT

      $7

    Plates

    • 2 EGGS ANY STYLE*

      2 Storey Farms Eggs Any Style, Sausage or Bacon and Side of Potatoes $17

    • SAUSAGE EGG BURRITO

      Storey Farms Eggs, Cheese, Crispy Potatoes, Sausage, Tomato, Side of Ranchero Sauce $17

    • FRENCH TOAST

      Tres Leche Brioche, Seasonal Fruit, Tres Leches Whipped Cream $16

    • HUEVOS RANCHEROS*

      Storey Farms Eggs, Ranchero Sauce, Black Beans, Sour Cream $18

    • AVOCADO TOAST

      Grilled Ciabatta Bread, Oaxaca Cheese Crust, Avocado, Lemon, Onion, Cilantro, Arugula, Red Radish, Poached Egg and Extra Virgin Olive Oil $18

      Add extra egg + $3

    • CHICKEN & WAFFLES

      Belgian Style Waffle, Fried Chicken, Hot Honey Butter $18

    • OVERNIGHT OATS

      Coconut Milk, Local Honey, Pistachio Granola & Dried Blueberries $14

    Please note, a 20% gratuity will automatically be added to groups of 6 or more and tabs left open.

                                                                                                                 

    We continue to support the growth of the culinary community by including a 2.5% service charge for our hardworking kitchen team. A 2.5% CCR fee for all payments made with a credit card. Thank you for your support.

                                                                                                                 

    *consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    Brunch

    Available Sundays 8 AM- 4 PM

    • 2 EGGS ANY STYLE*

      2 Storey Farms Eggs Any Style, Sausage or Bacon and Side of Potatoes $17

    • FRENCH TOAST

      Tres Leche Brioche, Seasonal Fruit, Tres Leches Whipped Cream $16

    • SAUSAGE EGG BURRITO*

      Storey Farms Eggs, Cheese, Crispy Potatoes, Sausage, Tomato + Side of Ranchero Sauce $18

    • HUEVOS RANCHEROS*

      Storey Farms Eggs, Ranchero Sauce, Black Beans, Sour Cream $18

    • AVOCADO TOAST

      Grilled Ciabatta Bread, Oaxaca Cheese Crust, Avocado Spread, Arugula, Red Radish, Poached Egg and Extra Virgin Olive Oil $18

    • CHICKEN & WAFFLES

      Belgian Style Waffle, Fried Chicken, Hot Honey Butter $18

    • STEAK & EGG*

      Picanha Steak, Storey Farms Eggs, Crispy Potatoes $35

    • SMASHED AVOCADO

      Corn Tortilla Chips $16

    • SHRIMP TOSTADA

      Charred Tomato, Lime, Cucumber, Red Onion, Avocado Mousse, Mandarin $17

    • BEET & STRAWBERRY ENDIVE CUPS

      Goat Cheese, Pepita Crumble, Balsamic Vinaigrette $15

    • HEARTS OF PALM SALAD

      Gem Lettuce, Avocado, Citrus, Red Onion, Carrot, Orange Vinaigrette $15

    • CUBAN SANDWICH

      Roasted Pork, Brown Sugar Smoked Ham, Swiss Cheese, Dijon, Pickles, Cuban Bread & Yucca Fries $18

    • LP DOUBLE CHEESEBURGER*

      Two Patties, American Cheese, Garlic Aioli, Caramelized Onion, Lettuce, Pickles & Yucca Fries $22

      Add extra egg + $3

    Please note, a 20% gratuity will automatically be added to groups of 6 or more and tabs left open.

                                                                                                                 

    We continue to support the growth of the culinary community by including a 2.5% service charge for our hardworking kitchen team. A 2.5% CCR fee for all payments made with a credit card. Thank you for your support.

                                                                                                                 

    *consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    Favorites

    • Smashed Avocado

      Corn Tortilla Chips $16

    • Mojo Wings

      Sour Orange, Caramelized Onion & Pepper $18

    • Spicy Citrus Tuna

      Yellowfin Tuna, Yellow Chili, Passion Fruit $18

    Shareables

    • Pan Con Tomate

      Olive Oil Marinated Tomato, Grilled Bread $13

      + Manchego Cheese $4

      + Benton’s Ham or Chorizo $5

    • Glazed Carrots

      Agave, Ginger, Toasted Coconut, Chilis, Lime $16

    • Yucca Fries

      Paprika, Salmorra, Cilantro Aioli $12

    • Chicken Croquettes

      Pulled Chicken, Béchamel $15

    • Grilled Octopus

      Chili Marinated Octopus, Sweet Potato, Pearl Onions, Crunchy Corn $22

    • Shrimp Tostada

      Charred Tomato, Lime, Cucumber, Red Onion, Avocado Mousse, Mandarin $17

    • Crispy Street Corn Bites

      Grilled Corn, Cilantro Aioli, Cheese Crumble $14

    • Crab Empanadas

      Fried Pastry, Smoked Chili Aioli $21

    • Chicken Tortilla Soup

      Fried Chilis, Avocado, Fresh Cheese, Mojo Chicken $15

    • Caribbean Seafood Soup

      Shrimp, Mussels, Squid, Fried Plantains, Avocado $21

    Plates & Mains

    • Beet & Strawberry Endive Cups

      Goat Cheese, Pepita Crumble, Balsamic Vinaigrette $15

    • Jamaican Jerk Chicken & Rice

      Grilled Jerk Chicken, Caribbean Rice & Pigeon Peas $22

    • Cuban Sandwich

      Roasted Pork, Brown Sugar Smoked Ham, Swiss Cheese, Dijon, Pickles, Cuban Bread & Yucca Fries $18

    • Hearts of Palm Salad

      Gem Lettuce, Avocado, Citrus, Red Onion, Carrot, Orange Vinaigrette $15

      Chilled Mojo Chicken + $7

      Poached Shrimp + $8

    • Coastal Catch*

      Coconut and Bell Pepper Sauce, Winter Squash, Pumpkin Seed & Quinoa Crumble $31

    • Slow Roasted Duck

      Smoky Red Sauce, Toasted Peanuts, Chayote Squash & Marble Potatoes $38

    • LP Double Cheeseburger*

      American Cheese, Garlic Aioli, Caramelized Onion, Lettuce, Pickle & Yucca Fries $22

    • Grilled Sirloin Cap*

      Oyster Mushrooms, Root Vegetable Purée, Garlic-Herb Sauce $42

    Sweets

    • Coconut Custard

      Berries, Toasted Coconut $14

    • Chocolate Caramel Flan

      Chocolate Cake, Caramel Sauce $13

    • Orange Rice Pudding

      Sweet Rice, Demerara Brûlée $13

    • Chocolate Fondue

      Tropical Fruits, Marshmallow, Pretzel and Sweet Breads $40

    Please note, a 20% gratuity will automatically be added to groups of 6 or more and tabs left open.

                                                                                                                 

    A 2.5% culinary service charge has been added to your bill to support equitable and fair wages for our kitchen staff. Thank you for your support.

                                                                                                                 

    *consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

    Cocktails

    • Wake the Dead

      Patron Silver, Ilegal Joven Mezcal, Watermelon, Tamarind Soda $16

    • Late Checkout

      Lunazul Blanco Tequila, Vanilla, Smoked Peach & Strawberry Soda $16

    • Pearfect Match

      Jamaican Rum, Cognac, Matcha, Pear, Pistachio, Nixta Corn $16

    • Garden of Eden

      Altos Tequila Plata, Green Chile, Strawberry, Pepita, Grapefruit, Lime $16

    • DEBT FREE

      Absolut Elyx Vodka, Pomegranate, Plum, Lemon, G.H. Mumm Champagne $16

    • Window Seat

      Malfy Gin, Blood Orange, Rhubarb, Vanilla, Salted Plum, Lemon $16

    • Paid Vacation

      Cazadores Reposado Tequila, Falernum, Sauvignon Blanc, Cinnamon, Guava, Lime $16

    • Seven Day Weekend

      St. George Green Chile Vodka, St. Germain Elderflower, Kiwi, Lime $16

    • Riptide

      Dickel 12 Tennessee Whiskey, Grand Marnier, Islay Scotch, Ginger, Honey, Blueberry, Lemon $16

    • PALM BLOSSOM

      Grey Goose Vodka, Jasmine, Apricot, Grapefruit, Lychee, Seltzer $16

    Nitro

    • Espresso Martini

      Absolut Vodka, Kahlua, Only the Best $16

    N/A Beverages

    • Shallow End

      Seedlip Garden, Strawberry, Lime, Seltzer Water $13

    • Charlotte

      Seedlip Notas De Agave, Watermelon, Lime, Orange, Tonic $13

    For the Group

    • Dancing Queen

      Grey Goose Vodka, Jasmine, Apricot, Meyer Lemon, Lychee $65

    • Flamingo Down

      Absolut Elyx Vodka, Pomegranate, Plum, Lemon, G.H. Mumm Champagne $70

    Beer

    On Tap

    • BOUND BY TIME

      IPA, Edmunds Oast, Charleston, SC - 7% ABV $8

    • Pilsner

      Munkle Brewing, Charleston, SC - 5.1% $8

    Canned

    • Resident Culture 'Island Time'

      16oz Mexican Lager, Charlotte, NC - 5% $10

    • EDMUNDS OAST, ‘ARCADE’

      Pale Ale, Charleston, SC - 4.7% $8

    • TROP HOP

      Tropical IPA, SC - 6.1% $8

    • POTTERS GRAPEFRUIT HIBISCUS

      Cider, Charlottesville, VA - 4.5% ABV $8

    • Holy City 'Washout Wheat'

      Hefeweizen, Charleston, SC - 5.3% $8

    • TROP HOP ‘PEACHY WHEAT’

      Fruited Wheat Ale, SC - 5.2% $8

    • RED STRIPE

      Lager, Jamaica - 4.7% $6

    • Sunboy Sparkling Coconut Water

      Pineapple or Tangerine - 5% $8

    • ATHLETIC 'UPSIDE DAWN'

      Wheat Ale, CT - Non-Alcoholic $6

    Wine

    Sparkling

    • Cava

      Catalonia, SP | Raventós i Blanc

      $14

      $56

    • Brut Rosé

      Burgundy, FR | Cave De Bissey

      $15

      $60

    • Champagne

      Champagne, Fr | G.H. Mumm

      $25

      $100

    White

    • ALBARIÑO

      Rias Baixas, SP | A Veira Do Mar

      $10

      $40

    • SAUVIGNON BLANC

      Marlborough, NZ | Black Cottage

      $12

      $48

    • CHARDONNAY

      Mendocino, CA | Poco a Poco

      $16

      $64

    Rosé

    • ROSÉ

      Côtes De Provence, Fr | Pigoudet "Premiere"

      $13

      $52

    • BRISAT (ORANGE)

      Penedes, Sp | Azimut

      $16

      $64

    Red

    • PINOT NOIR

      Itata, CL | Clos des Fous ‘Pour ma Guele’

      $12

      $48

    • Tempranillo

      Rioja, SP | Gomez Cruzado ‘Crianza’

      $13

      $52

    • MALBEC

      Mendoza, AR | Ben Marco

      $16

      $64

    Please note, a 20% gratuity will automatically be added to groups of 6 or more and tabs left open.

                                                                                                                 

    A 2.5% culinary service charge has been added to your bill to support equitable and fair wages for our kitchen staff. Thank you for your support.

    Cocktails

    • Moscow Mule

      $8

    • Daiquiri

      $8

    • Mojito

      $8

    • Paloma

      $10

    • Gimlet

      $10

    • Old Fashioned

      $10

    • Mai Tai

      $12

    • Aperol Spritz

      $12

    • ESPRESSO MARTINI

      $12

    Beer + Wine

    • Local Ale

      $6

    • Local Pilsner

      $6

    • Boiler Maker

      8 Oz Beer + 1 Oz Spirit of Choice $6

    • Wine

      Rosé, Sauvignon Blanc, Pinot Noir $6

    Bites

    • Crispy Street Corn Bites

      Flour Chicharron, Grilled Corn, Cilantro Aioli, Serrano, Queso Fresco $10

    • MOJO CHICKEN WINGS

      Sour Orange, Caramelized Onion & Pepper $10

    *please note, a 20% gratuity will automatically be added to groups of 6 or more and tabs left open

    We continue to support the growth of the culinary community by including a 2.5% service charge for our hardworking kitchen team.

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